Raw vegan chocolate mousse: a fresh and healthy snack

created by Eloisa Faltoni
Raw vegan chocolate mousse: a fresh and healthy snack

Like every Wednesday, today we are back to Phase 2, the hardest phase for many, but we are not discouraged. The recipe I propose today is designed for all my vegan readers, so that they can enjoy a fantastic mousse of 100% vegetable origin perfectly compatible with FMD.

This is a very simple recipe, which is prepared in a few minutes and only has few ingredients; Yet its light and sweet taste will surprise you and conquer the hearts of all, children included.

Raw vegan chocolate mousse: a fresh and healthy snack

Raw vegan chocolate mousse: a fresh and healthy snack Print This
Phase 2 Serves: 1 - 2 Prep Time: Cooking Time:

Ingredients

  • 170 gr silky tofu *
  • 1 tablespoon cocoa paste 100% (approx. 12 g)
  • 3 teaspoons of birch xylitol
  • Cinnamon powder
  • Orange skin (optional)
  • Natural peppermint aroma (optional)

Instructions

  1. Rinse and drain well the silky tofu
  2. Chop and beat in a blender until a uniform mousse is formed
  3. Undo the cocoa paste in a heatproof bowl over a pan of simmering water (bain marie)
  4. Add the cocoa paste to tofu and 1 teaspoon xylitol and continue beating a little more
  5. Add the rest of the xylitol, cinnamon and if desired mint aroma or orange peel (optional)
  6. Beat until homogeneous
  7. Let it rest in the refrigerator to be fresh and serve in a glass with a little ground cinnamon

This recipe is compatible with the Fast Metabolism Diet – FMD Phase 2 ONLY for vegans; With these quantities, you get 2 snacks for >20 pounds or 1 breakfast for >20 pounds. For a complete breakfast add phase vegetables.

Notes

*In case you do not find silky tofu, you can use classic tofu. - WARNING FOR CELIAC: always check that the products that you use are certified without gluten, for who has doubts in this respect can be informed in the following link: http://bit.ly/GlutenFreeSymbolologíaSinGluten

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